Pf changes manager salary9/18/2023 They have changed their uniforms to be more professional and have a better menu than before. The food is still delicious and the ambiance and the renovations they have done to be more modern is great. I can't talk about how it is today because this was 5 years ago, but I still have friends that work there and constantly still complain about how bad they have become in that aspect. Although it wasn't anyone's fault, once they started selling off the company multiple times in a very short span, this company really went downhill for the workers and the work culture. The attention to detail, the food quality, the leadership, the compensation, the bonus programs and the upper management was the best I had ever seen. PF Changs used to be a great place to work. That is an understatement though for PF Changs. Chang's Pay Range (based on experience): $18.53 - $25.I am never really that person to talk negatively about a company because somewhere there is always an upside. The annual rate listed assumes 50 hours per week. Gather your work history, and if applicable prepare your resume for submission.Ĭlick “Apply Now” to submit your application. The Company reviews CDC guidelines and complies with Federal, State and local rules to keep our P. Chang’s - 29 years strong and still growing, sharing, and celebrating each day! Chang’s is a unique concept like no other restaurant a scratch kitchen and concept you can take pride in. We are passionate people doing meaningful work, motivated by our purpose: To celebrate life, family, and food. Must be able to work around various levels of temperature, including warm to very warm temperatures in the kitchenĮxperience working in casual or upscale diningĮxperience working in a restaurant chain or franchise with established processes, systems, and accustomed to corporate structure and protocolsīecause it’s more than a job. Must be able to operate kitchen equipment including a wok, mixer, slicer, and buffalo chopper, as well as have the ability to use knives appropriately and maintain their integrity At times it might be necessary to lift up to 50 lbs. Must be able to reach, bend, balance and transport various objects weighing up to 30 lbs. Must be able to stand and walk for periods of eight to ten hours in length each shift Will engage in prep and line cooking activities as needed during the shift to ensure timely executionĪccountable for following and executing all state safety and sanitation guidelinesĬontributes to building sales and maximize financial success for the restaurantĪssists with cost control and food inventories as directed by the Executive ChefĢ+ years of prior culinary or restaurant experienceĮxposure to managing inventory, cost of goods and overall control of financialsĮxperience working in a hands-on, fast paced, high volume environmentĮxperience mentoring and training hourly team members Responsible for maintaining product quality standards by performing regular line checks Provides feedback to staff and recognition of staff.Promote a fun and positive family-style work environmentĪssists with scheduling, interviewing, and hiring Lead a high volume, scratch kitchen culinary team with food prep and execution of menu items, procedures, and recipes, providing clear direction throughout the shiftĮnsure guest satisfaction through memorable culinary experiencesĭevelop, mentor, and inspire your culinary team to continue to learn and teach The Sous Chef assists in leading a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards. Uniform (chef’s coat / hat) provided at no costĮmployee referral program - Refer a friend for a $250 referral bonus for Team Member positions and $500 for restaurant management positions (for locations other than home location)Ĭlosed on Thanksgiving and Christmas at most locationsįinancial support from the employee-funded Lucky Cat Fund Assistance during times of hardship for qualifying team members Opportunity to work with a growing brand with advancement opportunities and ongoing development - we promote from within Hiring immediately for full-time hourly Sous Chefs or Assistant Kitchen Managers.Įligible for medical, dental, 401(K) retirement plan and paid time off
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